Effect of Sowing Windows on Growth and Yield of Groundnut (Arachis hypogaea L.) Genotypes

Effect of Plant Growth Regulators and Drought Stress on Groundnut (arachis Hypogaea L.) Genotypes

Experiments were carried out to investigate the physiological (dry weight of root, stem, peg, flowers plant, fruits sets percent, pod yield (kg plot), 100-kernel weight, days to flowering and maturity) and biochemical (endogenous proline level) traits of groundnut cultivar Swat Phalli-96 under drought stress. The result showed that drought stress significantly (p < 0.05) reduced dry weight of r...

effect of seed priming and irrigation regimes on yield,yield components and quality of safflowers cultivars

این مطالعه در سال 1386-87 در آزمایشگاه و مزرعه پژوهشی دانشگاه صنعتی اصفهان به منظور تعیین مناسب ترین تیمار بذری و ارزیابی اثر پرایمینگ بر روی سه رقم گلرنگ تحت سه رژیم آبیاری انجام گرفت. برخی از مطالعات اثرات سودمند پرایمینگ بذر را بر روی گیاهان مختلف بررسی کرده اند اما در حال حاضر اطلاعات کمی در مورد خصوصیات مربوط به جوانه زنی، مراحل نموی، عملکرد و خصوصیات کمی و کیفی بذور تیمار شده ژنوتیپ های م...

Effect of Climate Change Factors on Processes of Crop Growth and Development and Yield of Groundnut (Arachis hypogaea L.)

Phylloplane bacteria increase seedling emergence, growth and yield of field-grown groundnut (Arachis hypogaea L.).

AIM To isolate and characterize groundnut-associated bacterial isolates for growth promotion of groundnut in field. METHODS AND RESULTS Three hundred and ninety-three groundnut-associated bacteria, representing the geocarposphere, phylloplane and rhizosphere, and endophytes were applied as seed treatment in greenhouse. Maximum increase in plant biomass (up to 26%) was observed following treat...

Effect of hydropriming on morphological and physiological performance of aged groundnut (Arachis hypogaea L.) seeds

Low viability and poor vigour due to seed deterioration are major problems for successful agricultural production. In this experiment, the ability of hydropriming to ameliorate seed deterioration damage was studied in groundnut. Groundnut seeds were subjected to accelerated ageing for 96 hours at 40 °C and then hydroprimed at 25 °C for 6, 12 and 18 hours. Regardless of duration, hydropriming si...